Its taste is very fresh, full of cherries and plumbs and a aftertaste of gentle tannins. Overall this “vavřín” is a medium bodied, perfectly drinkable wine for people who love juicy fresh red wines.
Alcohol: 12.5%
Acidity: 5.7 g/l
Residual sugar: 0.1 g/l
Food pairing: nicely fits with pork or venison meat
Type of glass: more rounded glass enables the aroma to stand out
Serving temperature: 16°C
