Warm, full-bodied red wine, which, thanks to natural sweetness, may be a good choice even for staunch supporters of white wines.
Alcohol: 14,5 %
Acidity: 6,3 g/l
Residual sugar: 7,2 g/l
Food pairing with: ideal for desserts or just like that
Type of glass: the bigger the glass the more prominent the aroma
Serving temperature: 14-16°C
